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Posted on: April 13, 2007
by John Hart
Hart is communications manager for Greater Yellowstone Coalition. He also serves on the Board of the Idaho Economic Development Association
Eastern Idaho’s outdoor backyard is a beautiful, wild place that is cherished by those of us who live here and by many annual visitors. This recreational playground includes clear streams, backcountry trails, Yellowstone and Grand Teton national parks, and a vast area of national forests and BLM lands.
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Outdoor writer Dave Langston resides in Chubbuck. He grew up in the Midwest and south fishing and hunting across the country.
... more About Dave Langston >>
The Western States Sportsman crew recently paid a visit to the Crow’s Nest Ranch near Mackay, ID to hunt pheasant and chukar. We had a great hunt there hunting the wild chukar that roost on the mountain above the ranch as well as the pheasant that the operators of the ranch raise for hunting.
This is a special episode of the Western States Sportsman. Come with us as we venture to Juniper Mountain Ranch in Idaho and test out products new for 2007 and 2008.
With thousands of elk, deer and exotic antlers, Wild West Designs makes some of the finest western home furnishings on the market.
This prize winner is equally good with hamburger if you don’t have any game available.
This sausage has a wonderful flavor to complement any breakfast — try it in a breakfast sandwich . . . we did and it was great!
Chef Kirt gives some tips on how to keep your jerky fresh once your done smoking it.
The Exhibit at the Idaho Museum of Natural History will be on display for the next year. It’s a great opportunity to experience our heritage which has actually expanded to today’s practices.
Chef Kirt Martin shows how to make sure your wild turkey remains juicy and tender.